Bourgogne Côtes d'Auxerre rouge

"Pinot Black" is a black grape with white juice, it is a grape with aromas extremely complex.

"Pinot Black" likes well-drained limestone hills. It has a natural tendency to produce wines with little color while at the same time it is the richest in variety polyphenois (cardio-protective molecule). This is a grape that ripens early and is even better than it used to low returns.

Sommelier's advice: This wine pleasant and fragrant, more velvety than robust, perfectly accompanies a coq au vin, duck breast, and why not a rabbit. Its aromatic richness also excels on offal, including calf's liver, which is balanced by the creaminess alertness fond of Côtes d'Auxerre.

 

Operating temperature: 14 to 15 ° C